• 300 St. Luke Circle Westminster, MD 21158

What’s Cooking? Seafood BLT Wrap

Seafood BLT Wrap

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Seafood BLT Wrap

Ingredients:

  • Shrimp (71/90 size) 1.5lb
  • Crab meat lump 1.5lb
  • Mayo 1cup
  • Celery diced ¼ cup
  • Bacon 2-4 slices
  • Leaf Lettuce 6pieces
  • Sliced Cheddar cheese 2-4ea
  • Tomato sliced 6ea
  • Salt & Pepper to taste
  • Old Bay to taste
  • Lemon juice 1oz
  • Tortilla wrap 10in size

Instructions

  1. Steam or boil shrimp for 5mins and then cool down to 41 degrees.
  2. Mix shrimp with mayo, celery. Salt and pepper and old bay
  3. Season the crab with salt, pepper, old bay and lemon juice
  4. Steam or boil crab for 2-3 mins
  5. Spread mayo on the wrap, add lettuce, tomato, 2 slices bacon and cheddar cheese.
  6. Scoop shrimp salad and crab onto tortilla, wrap everything up burrito style.